Tuesday, May 20, 2014
Sunday, May 18, 2014
Wednesday, May 14, 2014
Chocolate Ganache
2 6 inch square cakes cut in half each. Used 1/2 batch of IMBC for filling. 24 oz of chocolate 12 oz of cream. Melt chocolate in a water bath with cold cream. Tried melting chocolate with hot cream but chocolate came out lumpy.
Tuesday, May 6, 2014
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